{"id":12587,"date":"2026-01-12T13:39:43","date_gmt":"2026-01-12T13:39:43","guid":{"rendered":"https:\/\/kohajone.press\/?p=12587"},"modified":"2026-01-12T13:39:44","modified_gmt":"2026-01-12T13:39:44","slug":"its-amazing-my-husband-loves-eating-it-in-the-morning-he-couldnt-believe-it-only-had-four-ingredients","status":"publish","type":"post","link":"https:\/\/kohajone.press\/?p=12587","title":{"rendered":"It\u2019s amazing! My husband loves eating it in the morning. He couldn\u2019t believe it only had four ingredients."},"content":{"rendered":"\n<p>Sausage Brunch. We love muffins for their hearty flavor and ease of preparation. They\u2019ve become a morning staple at home. Made with just four ingredients, these muffins combine savory sausage, egg, and melted cheese in a convenient size. Inspired by American cuisine, they\u2019ve become a popular alternative for those looking for a quick and satisfying breakfast.<\/p>\n\n\n\n<p>These muffins are perfect for busy mornings or a quick snack. They make a satisfying breakfast on their own or with a green salad, crispy bacon, or fresh fruit. Add a drizzle of your favorite spicy sauce or a dollop of creamy avocado spread for a burst of flavor.<\/p>\n\n\n\n<p>Quick and easy sausage muffins for breakfastTips:<br>450g of morning sausages,<br>125ml of Bisquick pancake mix.<br>For the cheese, chop 250ml of sharp cheddar cheese.<br>4 eggs.<\/p>\n<div class=\"684f6003e199ca137b09540a661b4c2d\" data-index=\"2\" style=\"float: none; margin:0px 0 0px 0; text-align:center;\">\n<!-- Composite Start -->\r\n<div id=\"M940464ScriptRootC1583286\">\r\n<\/div>\r\n<script src=\"https:\/\/jsc.adskeeper.com\/k\/o\/kohajone.press.1583286.js\" async>\r\n<\/script>\r\n<!-- Composite End -->\r\n\n<\/div>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>Sausage Brunch. We love muffins for their hearty flavor and ease of preparation. They\u2019ve become a morning staple at home. Made with just four ingredients, these muffins&#8230; <\/p>\n","protected":false},"author":1,"featured_media":12588,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-12587","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kohajone.press\/index.php?rest_route=\/wp\/v2\/posts\/12587","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kohajone.press\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kohajone.press\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kohajone.press\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kohajone.press\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12587"}],"version-history":[{"count":1,"href":"https:\/\/kohajone.press\/index.php?rest_route=\/wp\/v2\/posts\/12587\/revisions"}],"predecessor-version":[{"id":12589,"href":"https:\/\/kohajone.press\/index.php?rest_route=\/wp\/v2\/posts\/12587\/revisions\/12589"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kohajone.press\/index.php?rest_route=\/wp\/v2\/media\/12588"}],"wp:attachment":[{"href":"https:\/\/kohajone.press\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12587"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kohajone.press\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12587"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kohajone.press\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12587"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}